Limited Batch

Pistachio Cardamom Crisp Bakes

Aromatic. Crisp. Elegantly Balanced.

₹149₹499Inclusive all taxes

Quantity (~35 g each piece)

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A refined, aromatic crisp bake crafted for those who appreciate subtle, layered flavours.

Made with foxtail millet, oats and roasted pistachio, these biscuits bring together gentle nuttiness and the warm, fragrant notes of cardamom.

A slow, double-bake process creates a firm, crisp texture with a satisfying crunch, while a delicate pistachio topping adds a finishing touch of nutty richness.

Balanced, aromatic and thoughtfully crafted, these crisp bakes make a distinctive companion to your favourite cup of tea.

A little tradition. A touch of elegance. A satisfying crunch.

What's Inside: Foxtail millet flour, coconut sugar, oats flour, pistachio powder, rice bran oil, peanut milk, tapioca starch, almond flour, palm jaggery, pistachio topping, cardamom powder, vanilla extract, baking powder, psyllium husk and salt.

What's Not: Maida/wheat flour, Refined sugar, Butter, Preservatives, Artificial flavours

Store in an airtight container in a cool, dry place, away from direct sunlight.

Best consumed within 18–20 days for peak crispness. Up to 25–30 days when stored airtight in low-moisture conditions.

Do not refrigerate.

If the biscuits soften, reheat at a suitable low temperature if the packaging has been removed and the product is suitable for reheating. Cool completely before storing again.

Contains peanuts, almonds, and pistachios. May contain traces of sesame and other tree nuts. Made using gluten-free ingredients. However, processed in a facility that handles wheat.

Karan K.

"Absolutely delicious! This is my new favorite snack. Will definitely be ordering more."

Gluten free ingredients

Refined Sugar Free

Preservatives free

Plant based

Millet & Nuts based

snaklor

Millets & Oats

Provide carbohydrates, dietary fibre and naturally occurring minerals, forming a grain-based foundation for our crisp bakes.

Pistachio

Contributes plant-based protein, unsaturated fats and nutrients such as vitamin B6, while adding its distinctive nutty character.

Coconut Sugar & Palm Jaggery

Used for a more gradual sweetness release and a deeper, less aggressive flavour.

Cardamom

A traditional Indian spice that enhances aroma and supports digestion—bringing warmth without heaviness.

Peanut Milk

A plant-based ingredient that contributes moisture and helps bring the dough together without dairy.

Almond Flour

Adds vitamin E, plant-based protein and unsaturated fats, contributing nutritional variety to the recipe.

Texture & Experience

•Crisp, structured bite
•Satisfying crunch throughout
•Gentle caramel sweetness
•Warm cardamom aroma
•Subtle pistachio richness
•A clean, balanced finish

Best Experienced

•With hot chai or saffron tea
•During slow morning or evening breaks
•Slightly warmed for deeper aroma
•When you want something elegant yet comforting

Frequently Asked Questions

We use naturally gluten-free ingredients like millets, oats, and nut flours. However, our flours are processed in facilities that also handle wheat. So while the ingredients themselves are gluten-free, there may be trace cross-contact. If you have a severe gluten allergy, we recommend caution.

No. We don’t use refined sugar in any form. Instead, we use Coconut sugar and Palm jaggery. These are less processed and release energy more gradually compared to refined sugar. We don’t believe in removing sweetness. We believe in making it more intentional.

No. We don’t use maida or refined wheat flour in any product. Our recipes are built using Millets, Oats, and Nut-based flours. Not as a replacement—but as a complete reformulation from the ground up.

Yes. All our products are 100% plant-based. We don’t use Dairy, Butter, Milk powders, or Eggs. Instead, we build texture using nut milks, peanut butter, and plant-based fats.

No. We don’t use preservatives, artificial flavours, or synthetic additives. Our products are made fresh and designed to stay stable through formulation—not chemicals.

We use real, minimally processed chocolate made in-house. It doesn’t contain stabilisers or artificial hardeners. So it may soften in warm temperatures. This is completely natural. Just refrigerate for 15–20 minutes—it sets perfectly.

Yes, many of our products are enjoyed by children. They’re made with simple, recognisable ingredients. However, since we use nuts and natural sweeteners, we recommend checking the ingredient list for specific preferences.

Some of our products contain Peanuts, Almonds, Pistachios, and Sesame. All products may contain traces of Wheat (gluten) and other tree nuts. Please check individual product pages if you have specific allergies.

We don’t position our products as diabetic food. While we use coconut sugar and palm jaggery (which have a lower glycaemic impact than refined sugar), they are still sugars. If you have specific health conditions, please consult your nutritionist.

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