Pistachio Cardamom Crisp Bakes - View 1
Limited Batch

Pistachio Cardamom Crisp Bakes

Aromatic. Crisp. Elegantly Balanced.

149499Inclusive all taxes
Quantity (~35 g each piece)
Select Size
1

A refined, aromatic crisp crafted for those who enjoy subtle, layered flavours.

Built on a base of millets and oats, these biscuits are enriched with pistachio and gently spiced with cardamom— creating a warm, elegant flavour profile that feels comforting yet refined.

The texture is crisp and structured, achieved through a slow double-bake process that removes moisture gradually—resulting in a clean snap without heaviness.

Finished with a light pistachio topping, each bite delivers a balanced crunch with a delicate nutty aroma. Made for slower moments.

What's Inside: Coconut sugar, foxtail millet flour, rice bran oil, oats flour, pistachio powder, peanut milk, tapioca starch, almond flour, palm jaggery, pistachio (topping), cardamom powder, baking powder, vanilla extract, psyllium husk, salt
What's Not: Maida/wheat flour, Refined sugar, Butter, Preservatives, Artificial flavours

Store in an airtight container in a cool, dry place, away from direct sunlight.

Best consumed within 18–20 days for peak crispness. Up to 25–30 days when stored airtight in low-moisture conditions.

Do not refrigerate.

Contains peanuts, almonds, and pistachios. May contain traces of sesame and other tree nuts. Made using gluten-free ingredients. However, processed in a facility that handles wheat.
Plant based
Gluten free ingredients
Millets & nut based
Refined sugar free
Preservatives free
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Millets & Oats

Provide a balanced base with natural fiber—offering better structure and digestibility compared to refined flours.

Pistachio

Adds natural richness, healthy fats, and a distinct aromatic profile—elevating both flavour and nutrition.

Coconut Sugar & Palm Jaggery

Used for a more gradual sweetness release and a deeper, less aggressive flavour.

Cardamom

A traditional Indian spice that enhances aroma and supports digestion—bringing warmth without heaviness.

Peanut Milk

A plant-based alternative that adds moisture and structure without relying on dairy.

Texture & Experience

  • Crisp, structured bite
  • Even, consistent crunch throughout
  • Light caramel sweetness
  • Warm cardamom aroma
  • Subtle pistachio richness
  • Clean, non-heavy finish

Best Experienced

  • With hot chai or saffron tea
  • During slow morning or evening breaks
  • Paired with conversations and quiet moments
  • Slightly warmed for deeper aroma
  • When you want something elegant yet comforting

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Frequently Asked Questions

We use naturally gluten-free ingredients like millets, oats, and nut flours. However, our flours are processed in facilities that also handle wheat. So while the ingredients themselves are gluten-free, there may be trace cross-contact. If you have a severe gluten allergy, we recommend caution.
No. We don’t use refined sugar in any form. Instead, we use Coconut sugar and Palm jaggery. These are less processed and release energy more gradually compared to refined sugar. We don’t believe in removing sweetness. We believe in making it more intentional.
No. We don’t use maida or refined wheat flour in any product. Our recipes are built using Millets, Oats, and Nut-based flours. Not as a replacement—but as a complete reformulation from the ground up.
Yes. All our products are 100% plant-based. We don’t use Dairy, Butter, Milk powders, or Eggs. Instead, we build texture using nut milks, peanut butter, and plant-based fats.
No. We don’t use preservatives, artificial flavours, or synthetic additives. Our products are made fresh and designed to stay stable through formulation—not chemicals.
We use real, minimally processed chocolate made in-house. It doesn’t contain stabilisers or artificial hardeners. So it may soften in warm temperatures. This is completely natural. Just refrigerate for 15–20 minutes—it sets perfectly.
Yes, many of our products are enjoyed by children. They’re made with simple, recognisable ingredients. However, since we use nuts and natural sweeteners, we recommend checking the ingredient list for specific preferences.
Some of our products contain Peanuts, Almonds, Pistachios, and Sesame. All products may contain traces of Wheat (gluten) and other tree nuts. Please check individual product pages if you have specific allergies.
We don’t position our products as diabetic food. While we use coconut sugar and palm jaggery (which have a lower glycaemic impact than refined sugar), they are still sugars. If you have specific health conditions, please consult your nutritionist.