Strawberry Almond Crisp Thins

Bright Strawberry. Delicate Almond. Clean Crisp.

₹349₹399Inclusive all taxes

Quantity (50g, 100g)

A delicate, ultra-thin crisp where bright strawberry meets the gentle richness of almond.

Made with foxtail millet, almond flour, real freeze-dried strawberry, coconut sugar, and palm jaggery, these crisp thins are designed to be light, fruity, and quietly indulgent.

The strawberry brings a natural sweet-tart character and a soft berry aroma, while almond adds depth without overpowering the fruit.

Rolled intentionally thin, each crisp bakes to a delicate texture with a clean snap and quick finish.

A light dusting of freeze-dried strawberry adds a naturally vibrant finish—bringing more berry aroma and a subtle burst of fruit with every bite.

Bright, delicate, and effortlessly crisp.

What's Inside: Foxtail millet flour, almond flour, coconut sugar, freeze-dried strawberry powder, rice bran oil, palm jaggery, tapioca starch, vanilla, salt

What's Not: Maida / wheat flour, Refined sugar, Butter, Preservatives, Artificial flavours

Store in an airtight container in a cool, dry place, away from direct sunlight and humidity.

Best consumed within 25–30 days for optimal crispness.

In humid conditions, use a food-safe silica gel sachet inside the packaging.

Do not refrigerate.

If slightly softened, reheat at 140°C for 4–5 minutes and cool completely before storing to restore crispness.

Contains almonds. May contain traces of peanuts, other tree nuts, and sesame depending on the production environment. Made using gluten-free ingredients. However, processed in a facility that handles wheat.

Gluten free ingredients

Refined Sugar Free

Preservatives free

Plant based

Millet & nut based

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Foxtail Millet

A naturally occurring source of complex carbohydrates, dietary fibre and minerals. Foxtail millet gives our crisps a distinctive grain-based foundation, offering an alternative to conventional refined-flour recipes.

Almond Flour

Provides plant-based protein, unsaturated fats and vitamin E. We use almond flour to add nutritional variety and a naturally nutty depth to our crisp.

Freeze-Dried Strawberry

Brings concentrated strawberry flavour and naturally occurring plant compounds, including vitamin C

Coconut Sugar & Palm Jaggery

Used for a more gradual energy release and a softer, less aggressive sweetness compared to refined sugar.

Rice Bran Oil

Provides unsaturated fats, including monounsaturated and polyunsaturated fatty acids. We use it for its neutral flavour and to achieve the delicate texture our crisps are designed for.

Texture & Experience

•Ultra-thin, delicate crisp
•Clean, light snap
•Fruity strawberry aroma
•Gentle almond richness
•Light sweet-tart berry finish
•Delicate sweetness without heaviness

Best Experienced

•With black tea or a light coffee
•Slightly chilled for a firmer, sharper snap
•Alongside fresh berries
•As a light afternoon treat
•When you want something fruity rather than chocolate-heavy
•Slowly eaten to let the strawberry and almond come through

Frequently Asked Questions

We use naturally gluten-free ingredients like millets, oats, and nut flours. However, our flours are processed in facilities that also handle wheat. So while the ingredients themselves are gluten-free, there may be trace cross-contact. If you have a severe gluten allergy, we recommend caution.

No. We don’t use refined sugar in any form. Instead, we use Coconut sugar and Palm jaggery. These are less processed and release energy more gradually compared to refined sugar. We don’t believe in removing sweetness. We believe in making it more intentional.

No. We don’t use maida or refined wheat flour in any product. Our recipes are built using Millets, Oats, and Nut-based flours. Not as a replacement—but as a complete reformulation from the ground up.

Yes. All our products are 100% plant-based. We don’t use Dairy, Butter, Milk powders, or Eggs. Instead, we build texture using nut milks, peanut butter, and plant-based fats.

No. We don’t use preservatives, artificial flavours, or synthetic additives. Our products are made fresh and designed to stay stable through formulation—not chemicals.

We use real, minimally processed chocolate made in-house. It doesn’t contain stabilisers or artificial hardeners. So it may soften in warm temperatures. This is completely natural. Just refrigerate for 15–20 minutes—it sets perfectly.

Yes, many of our products are enjoyed by children. They’re made with simple, recognisable ingredients. However, since we use nuts and natural sweeteners, we recommend checking the ingredient list for specific preferences.

Some of our products contain Peanuts, Almonds, Pistachios, and Sesame. All products may contain traces of Wheat (gluten) and other tree nuts. Please check individual product pages if you have specific allergies.

We don’t position our products as diabetic food. While we use coconut sugar and palm jaggery (which have a lower glycaemic impact than refined sugar), they are still sugars. If you have specific health conditions, please consult your nutritionist.

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